Product Description
Beijing Noodles (8×2kg) are wheat-based noodles suited for saucy bowls, stir-fries, and hearty noodle dishes. Designed for foodservice volume with consistent bite and sauce-holding texture. Cooking Instructions Boil until just tender, drain, then toss with sauce or stir-fry with toppings. Storage Instructions Store in a cool, dry place away from moisture.
